Peaches and Apples – Order Now!

Good news! You have a chance to get some juicy ripe peaches before the summer is over AND some of the very first apples of the season! Both the peaches and the apples are sprayed minimally, and both will be picked right before loading onto our trucks so they’ll be sweet and fresh for delivery!

Deadline To Order:  Monday, August 26th at 9:00 AM (central)
Pick Up Date:  Thursday and Friday, August 29th and 30th, depending on the location you select
Order Here:  http://bunchesmore.com/index.php?action=guest-app-cart&cid=103

Peaches

We have two different kinds of peaches available this month: white and yellow. Time to stock the freezer with some more smoothie materials…!

But which is better, white or yellow?

Really, it depends on your preference. Do you love the intense, sweet-tart peachy flavor of the classic yellow peach? Or might you prefer a sweeter, more mellow flavor – the qualities of the white peaches? While white peaches are less acidic and more sweet, they are also more delicate and easily bruised. If you do venture out to try the less common white peaches, be sure to give us your opinion of them!

Apples

Our apple selection is limited right now. We’ll have many more varieties as we move into fall. For now, here’s a quick intro to the late summer apples you’ll find on our order form right now.


Golden Supreme apples have a mild, sweet flavor and usually quite a bit of juice. They are moderately crispy and sometimes have a pretty pink blush on their greeny-gold skin.

Best Uses:  Excellent for fresh eating, drying, baking, applesauce, and homemade apple juice or cider.

Beautiful red Gala apples are a favorite among our members. They’re crisp, juicy and sweet with a hint of tartness. Eat them while they’re fresh, use them for applesauce, but don’t try to store your Gala apples. They just weren’t made to be stored. Galas are a cross between Golden Delicious and Kidd’s Orange Red apples.

Best Uses:  Fresh eating, applesauce, and cider.


Golden green Ginger Gold apples are sweet and crisp with a little bit of snappy tartness. They are slow to turn brown, so they tend to behave nicely in salads or anywhere else you may need sliced apples to stay white. Ginger Gold apples are crisp and juicy.

Best Uses:  Salads, applesauce, sliced apples, juicing, and eating fresh.

Dry Goods

We have a fairly good selection of dry goods on this order form. Look for chia seeds, quinoa, glass gallon jars, wheat and other grains, apple cider vinegar, raisins, and Green Pasture cod liver oil, just to name a few. Dry Goods quantities are limited this month, so order soon if you’re after this sort of thing.

Tim & Erin